Clatronic FW 3803 Meat Grinder Instruction Manual

1. ຄໍາແນະນໍາຄວາມປອດໄພ

Please read these safety instructions carefully before using the appliance. Keep this manual for future reference.

• ກວດໃຫ້ແນ່ໃຈວ່າໄດ້ຖອດປລັກເຄື່ອງອອກສະເໝີ ກ່ອນທີ່ຈະປະກອບ, ຖອດອອກ ຫຼືທຳຄວາມສະອາດ.
• ຮັກສາມື ແລະ ເຄື່ອງໃຊ້ສອຍໃຫ້ຫ່າງຈາກພາກສ່ວນທີ່ເຄື່ອນຍ້າຍໃນລະຫວ່າງການປະຕິບັດງານເພື່ອປ້ອງກັນການບາດເຈັບ.
• Do not use the appliance for grinding bones, nuts, or other hard foods that could damage the motor or blades.
• ໃຫ້ແນ່ໃຈວ່າເຄື່ອງຖືກວາງຢູ່ເທິງພື້ນຜິວທີ່ຫມັ້ນຄົງ, ຮາບພຽງຢູ່ໃນລະຫວ່າງການໃຊ້ງານ.
• ຫ້າມ​ເອົາ​ຫົວ​ໜ່ວຍ​ມໍ​ເຕີ​ລົງ​ໃນ​ນ້ຳ ຫຼື​ຂອງ​ແຫຼວ​ອື່ນໆ. ເຮັດຄວາມສະອາດດ້ວຍການໂຄສະນາamp ຜ້າ.
• ເຄື່ອງໃຊ້ນີ້ແມ່ນໃຊ້ໃນຄົວເຮືອນເທົ່ານັ້ນ. ຢ່າໃຊ້ນອກ.
• ເບິ່ງແຍງເດັກນ້ອຍເພື່ອຮັບປະກັນວ່າເຂົາເຈົ້າບໍ່ຫຼິ້ນກັບເຄື່ອງໃຊ້ໄຟຟ້າ.
• ຖ້າສາຍໄຟເສຍຫາຍ, ມັນຕ້ອງຖືກປ່ຽນແທນໂດຍຜູ້ຜະລິດ, ຕົວແທນບໍລິການ, ຫຼືຜູ້ທີ່ມີຄຸນສົມບັດທີ່ຄ້າຍຄືກັນເພື່ອຫຼີກເວັ້ນອັນຕະລາຍ.

2. ຜະລິດຕະພັນເກີນview

The Clatronic FW 3803 Meat Grinder is designed for versatile food preparation, including grinding meat, making sausages, and preparing pastries.

ອົງປະກອບ:

• ຫນ່ວຍບໍລິການມໍເຕີ
• Metal Neck
• Metal Screw (Auger)
• 4-Blade Stainless Steel Knife
• 3 Perforated Metal Discs (3mm, 5mm, 7mm)
• ວົງແຫວນແກ້ໄຂ
• Rotating Filling Tray
• ຜູ້ຊຸກຍູ້
• Sausage Stuffer Attachment
• ເອກະສານຄັດຕິດ Kebbe
• Cookie/Pastry Attachment

ຮູບທີ 2.1: ລະເບີດ view of the Clatronic FW 3803 Meat Grinder showing its various attachments for different food preparations.

ຮູບທີ 2.2: ລາຍລະອຽດ view of key features such as the carrying handle for easy transport, the robust metal neck and screw, the convenient rotating filling tray, and the quick-change mechanism for attachments.

3. ຕັ້ງຄ່າ

1. ການຫຸ້ມຫໍ່: ເອົາສ່ວນປະກອບທັງຫມົດອອກຈາກການຫຸ້ມຫໍ່ຢ່າງລະມັດລະວັງ. ຮັກສາການຫຸ້ມຫໍ່ສໍາລັບການເກັບຮັກສາຫຼືການກໍາຈັດ.
2. ທໍາຄວາມສະອາດ: Before first use, wash all detachable parts (metal neck, screw, knife, discs, attachments, tray) in warm soapy water. Rinse thoroughly and dry completely. Wipe the motor unit with a damp ຜ້າ.
3. ສະພາແຫ່ງ:
   1. Insert the metal screw (auger) into the metal neck.
   2. Place the 4-blade stainless steel knife onto the end of the screw, ensuring the sharp edges face outwards.
   3. Select the desired perforated metal disc (3mm, 5mm, or 7mm) and place it over the knife.
   4. Secure these parts with the fixing ring, tightening it firmly but not excessively.
   5. Attach the assembled grinding head to the motor unit by aligning the grooves and turning until it locks into place.
   6. Place the rotating filling tray on top of the metal neck.
4. ການຈັດວາງ: Position the meat grinder on a stable, dry, and level surface. Ensure there is adequate ventilation around the motor unit.

4. ຄໍາແນະນໍາການດໍາເນີນງານ

4.1. ຕຳຊີ້ນ

1. ກະກຽມຊີ້ນໂດຍການຕັດເປັນຕ່ອນນ້ອຍ (ປະມານ 2-3 ຊຕມ) ທີ່ເຫມາະໄດ້ຢ່າງງ່າຍດາຍເຂົ້າໄປໃນທໍ່ອາຫານ. ເອົາກະດູກ, ໜຽວ, ຫຼືເສັ້ນເອັນແຂງອອກ.
2. ເອົາໂຖປັດສະວະຫຼືພາຊະນະພາຍໃຕ້ຫົວບົດເພື່ອເກັບຊີ້ນດິນ.
3. ສຽບອຸປະກອນໃສ່ປລັກສຽບໄຟທີ່ເຫມາະສົມ.
4. ເປີດເຄື່ອງ.
5. Feed the meat into the filling tray and gently push it down the feeding tube using the pusher. ຢ່າໃຊ້ນິ້ວມືຫຼືເຄື່ອງໃຊ້ອື່ນໆເພື່ອຍູ້ຊີ້ນເຂົ້າໄປໃນເຄື່ອງປັ່ນ.
6. After grinding, turn the appliance OFF and unplug it.

Figure 4.1: The meat grinder efficiently processing meat, demonstrating its capability to produce finely ground meat suitable for various dishes.

4.2. ຟັງຊັນປີ້ນກັບກັນ

The appliance features a reverse function to clear any blockages. If the grinder becomes jammed:

1. Turn the appliance OFF immediately.
2. Press and hold the reverse (R) button. This will rotate the screw in the opposite direction, pushing the blockage back up.
3. Release the R button once the blockage is cleared.
4. You can then resume normal operation.

Figure 4.2: Demonstrating the reverse function, which is crucial for easily resolving any food blockages during the grinding process.

4.3. Sausage Making

1. Disassemble the grinding head and remove the knife and perforated disc.
2. Attach the sausage stuffer attachment to the metal neck and secure it with the fixing ring.
3. ເລື່ອນໄສ້ກອກ casing onto the stuffer nozzle.
4. Prepare your seasoned meat mixture.
5. Turn the appliance ON and feed the mixture into the tray, guiding the casing as it fills.

4.4. Pastry/Cookie Making

1. Disassemble the grinding head and remove the knife and perforated disc.
2. Attach the cookie/pastry attachment to the metal neck and secure it with the fixing ring.
3. Prepare your cookie dough.
4. Turn the appliance ON and feed the dough into the tray. The dough will be extruded in various shapes.

Figure 4.3: The meat grinder equipped with the pastry adapter, demonstrating its capability to create various cookie shapes directly onto a baking sheet.

5. ການບໍາລຸງຮັກສາແລະການທໍາຄວາມສະອາດ

ການທໍາຄວາມສະອາດເປັນປົກກະຕິຮັບປະກັນປະສິດທິພາບທີ່ດີທີ່ສຸດແລະຍືດອາຍຸຂອງເຄື່ອງໃຊ້ຂອງທ່ານ.

1. ຖອດເຄື່ອງສາກອອກທຸກເທື່ອ ຈາກປລັກສຽບໄຟກ່ອນທີ່ຈະທໍາຄວາມສະອາດ.
2. Disassemble all removable parts: fixing ring, perforated disc, knife, screw, metal neck, and filling tray.
3. Wash all metal and plastic attachments in warm, soapy water. Use a brush to remove any food residue from the perforated discs and knife.
4. ລ້າງພາກສ່ວນທັງຫມົດຢ່າງລະອຽດພາຍໃຕ້ນ້ໍາແລ່ນ.
5. ຕາກໃຫ້ແຫ້ງທຸກພາກສ່ວນກ່ອນທີ່ຈະປະກອບ ຫຼືເກັບຮັກສາຄືນໃໝ່. ບໍ່ put metal parts in a dishwasher as this may cause discoloration.
6. ເຊັດຫນ່ວຍມໍເຕີດ້ວຍຄວາມອ່ອນໂຍນ, ງamp ຜ້າ. ຢ່າເອົາຫົວຫນ່ວຍມໍເຕີລົງໃນນໍ້າ.
7. ເກັບຮັກສາເຄື່ອງໃຊ້ແລະອຸປະກອນເສີມຂອງມັນໄວ້ໃນບ່ອນທີ່ແຫ້ງ, ປອດໄພ.

6. ການແກ້ໄຂບັນຫາ

7. ຂໍ້ມູນຈໍາເພາະ

8. ການຮັບປະກັນແລະການສະຫນັບສະຫນູນ

ຜະລິດຕະພັນນີ້ມາພ້ອມກັບການຮັບປະກັນມາດຕະຖານຂອງຜູ້ຜະລິດ. ກະລຸນາອ້າງອີງບັດຮັບປະກັນທີ່ລວມຢູ່ໃນການຫຸ້ມຫໍ່ຜະລິດຕະພັນຂອງທ່ານສຳລັບຂໍ້ກຳນົດ ແລະ ເງື່ອນໄຂສະເພາະ.

For technical support, spare parts, or service inquiries, please contact Clatronic customer service through their official webເວັບໄຊ ຫຼືຂໍ້ມູນຕິດຕໍ່ທີ່ສະໜອງໃຫ້ຢູ່ໃນເອກະສານຜະລິດຕະພັນຂອງທ່ານ.

ຮັກສາໃບຮັບເງິນການຊື້ຂອງທ່ານໄວ້ເປັນຫຼັກຖານການຊື້ສໍາລັບການຮ້ອງຂໍການຮັບປະກັນ.