Karaca BakeXL Bread Maker Instruction Manual

1. ບົດແນະນຳ

Thank you for choosing the Karaca BakeXL Bread Maker. This versatile appliance is designed to simplify your baking experience, allowing you to prepare fresh bread, knead dough, make jam, and even yogurt with ease. Your bread maker also comes with a booklet containing 45 different recipes to get you started. Please read this manual thoroughly before first use to ensure safe operation and optimal performance. Keep this manual for future reference.

2. ຄໍາແນະນໍາຄວາມປອດໄພທີ່ສໍາຄັນ

• ກວດໃຫ້ແນ່ໃຈວ່າໄດ້ຖອດປລັກເຄື່ອງກ່ອນທຳຄວາມສະອາດ ຫຼື ເມື່ອບໍ່ໄດ້ໃຊ້.
• ຢ່າເອົາເຄື່ອງໃຊ້, ສາຍໄຟ, ຫຼືສຽບໃສ່ນໍ້າ ຫຼືຂອງແຫຼວອື່ນໆ.
• ຮັກສາມື ແລະ ເຄື່ອງໃຊ້ສອຍໃຫ້ຫ່າງຈາກພາກສ່ວນທີ່ເຄື່ອນຍ້າຍໃນລະຫວ່າງການປະຕິບັດງານເພື່ອປ້ອງກັນການບາດເຈັບ.
• Do not touch hot surfaces. Use oven mitts when removing the bread pan or handling hot bread.
• ເຄື່ອງໃຊ້ນີ້ແມ່ນໃຊ້ໃນຄົວເຮືອນເທົ່ານັ້ນ. ຢ່າໃຊ້ນອກ.
• Ensure the appliance is placed on a stable, heat-resistant surface, away from flammable materials.
• ການເບິ່ງແຍງຢ່າງໃກ້ຊິດແມ່ນມີຄວາມຈໍາເປັນໃນເວລາທີ່ອຸປະກອນໃດໆຖືກນໍາໃຊ້ໂດຍຫຼືຢູ່ໃກ້ກັບເດັກນ້ອຍ.
• ຫ້າມ​ນຳ​ໃຊ້​ເຄື່ອງ​ໃຊ້​ທີ່​ມີ​ສາຍ​ໄຟ ຫຼື ປລັກ​ສຽບ​ທີ່​ເສຍ​ຫາຍ, ຫຼື ຫຼັງ​ຈາກ​ເຄື່ອງ​ໃຊ້​ຜິດ​ປົກ​ກະ​ຕິ ຫຼື​ໄດ້​ຮັບ​ຄວາມ​ເສຍ​ຫາຍ​ໃນ​ທຸກ​ຮູບ​ແບບ.
• ຢ່າໃຊ້ອຸປະກອນເສີມທີ່ບໍ່ແນະນໍາໂດຍຜູ້ຜະລິດ, ເພາະວ່ານີ້ອາດຈະເຮັດໃຫ້ເກີດການບາດເຈັບ.

3. ຜະລິດຕະພັນເກີນview

Familiarize yourself with the components of your Karaca BakeXL Bread Maker:

ຮູບທີ 3.1: ພາຍນອກ view of the Karaca BakeXL Bread Maker. This image shows the sleek black and silver design of the appliance from an angled perspective, highlighting its compact form.

ຮູບທີ 3.2: Bread Maker with lid open. This view reveals the interior cavity where the bread pan is placed, along with the heating element and the mechanism for the kneading paddles.

ຮູບທີ 3.3: Bread Maker with the bread pan removed. This image displays the main unit alongside the removable bread pan, illustrating how it detaches for easy cleaning and ingredient loading.

ຟັງຊັນແຜງຄວບຄຸມ:

ຮູບທີ 3.4: Close-up of the control panel. This image provides a clear view of the digital display and various buttons for program selection, loaf size, crust color, and start/stop functions.

• ເມນູ: Selects the desired program (e.g., Basic Bread, Whole Wheat, Jam, Yogurt).
• ຂະໜາດກ້ອນ: Adjusts the loaf weight (e.g., 1000g, 1250g, 1500g).
• ສີ: Sets the crust darkness (Light, Medium, Dark).
• DELAY TIMER (+/-): ກຳນົດເວລາເລີ່ມຕົ້ນທີ່ຊັກຊ້າສຳລັບການອົບ.
• ເລີ່ມຕົ້ນ / ຢຸດ: Initiates or cancels the selected program.

4. ການຕິດຕັ້ງແລະການນໍາໃຊ້ຄັ້ງທໍາອິດ

1. Unpack the bread maker and all accessories. Remove any packaging materials.
2. ເຊັດເຄື່ອງໃຊ້ພາຍນອກດ້ວຍການໂຄສະນາamp ຜ້າ.
3. Wash the bread pan and kneading paddles with warm, soapy water. Rinse thoroughly and dry completely.
4. Insert the kneading paddles onto the shafts at the bottom of the bread pan.
5. Place the bread pan into the baking chamber, ensuring it clicks securely into place.
6. Position the bread maker on a stable, flat, and heat-resistant surface, ensuring adequate ventilation around the unit.
7. For the first use, it is recommended to run the "Bake" program (usually program 12 or similar) for 10 minutes without ingredients to burn off any manufacturing residues. Allow the unit to cool completely afterward.

5. ຄໍາແນະນໍາການດໍາເນີນງານ

General Baking Steps:

1. Ensure the kneading paddles are correctly installed in the bread pan.
2. Add liquid ingredients first, followed by dry ingredients. Make sure yeast is added last and does not come into direct contact with liquid or salt. Refer to your recipe booklet for precise ingredient order.
3. Place the bread pan into the bread maker and close the lid.
4. Plug in the appliance. The default program will display.
5. ກົດ ເມນູ button to select your desired program.
6. ກົດ ຂະໜາດ LOAF button to select the desired loaf weight (e.g., 1000g, 1250g, 1500g).
7. ກົດ ສີ button to select your preferred crust darkness (Light, Medium, Dark).
8. If desired, use the ເລື່ອນເວລາ buttons to set a delayed start.
9. ກົດ ເລີ່ມ/ຢຸດ button to begin the program. The machine will beep, and the timer will start counting down.
10. Once the program is complete, the machine will beep multiple times. Unplug the appliance.
11. Using oven mitts, carefully remove the bread pan by twisting and lifting it out.
12. Invert the pan onto a wire rack to release the bread. If the kneading paddles remain in the bread, remove them carefully with a non-metallic utensil.
13. ປ່ອຍໃຫ້ເຂົ້າຈີ່ເຢັນໃສ່ rack ສາຍໄຟຢ່າງຫນ້ອຍ 20-30 ນາທີກ່ອນທີ່ຈະຕັດ.

ຮູບທີ 5.1: A user selecting settings on the control panel. This image shows a hand pressing one of the control buttons, demonstrating the interactive nature of the bread maker's interface.

ໝາຍເຫດໂປຣແກຣມສະເພາະ:

• Bread Programs (Basic, French, Whole Wheat, Sweet, Rapid): These programs handle the entire process from kneading to baking. Follow the recipe booklet for specific ingredient ratios.
• Dough Program: This program kneads and allows the dough to rise, but does not bake it. Ideal for pizza dough, rolls, or pastries that will be baked in a conventional oven.
• Jam Program: Use this program for making homemade jams. Ensure fruits are chopped and sugar is added according to a suitable recipe.
• Yogurt Program: This program maintains a consistent temperature for fermenting yogurt. Follow specific yogurt recipes for best results.

6. ການບໍາລຸງຮັກສາແລະການທໍາຄວາມສະອາດ

Regular cleaning ensures the longevity and hygiene of your bread maker.

1. ຖອດປລັກເຄື່ອງທຸກຄັ້ງ ແລະປ່ອຍໃຫ້ມັນເຢັນຫມົດກ່ອນທໍາຄວາມສະອາດ.
2. Bread Pan and Kneading Paddles: Remove the bread pan and paddles. Wash them with warm, soapy water using a soft sponge. Do not use abrasive cleaners or metal scouring pads, as this can damage the non-stick coating. Rinse and dry thoroughly.
3. ພາຍນອກ: ເຊັດດ້ານນອກຂອງເຄື່ອງເຮັດເຂົ້າຈີ່ດ້ວຍຄວາມອ່ອນໂຍນ, ງamp ຜ້າ. ຢ່າໃຊ້ສານເຄມີທີ່ຮຸນແຮງຫຼືເຄື່ອງເຮັດຄວາມສະອາດຂັດ.
4. ຝາປິດ: ຝາປິດສາມາດເຊັດໃຫ້ສະອາດໄດ້ດ້ວຍການໂຄສະນາamp cloth. Ensure no water enters the ventilation slots.
5. ຫ້ອງອົບ: ໃຊ້ອ່ອນ, ງamp cloth to wipe the inside of the baking chamber. Remove any crumbs or residue.
6. ບໍ່ຄວນເອົາຫົວ ໜ່ວຍ ຫຼັກເຂົ້າໄປໃນນໍ້າຫຼືຂອງແຫຼວອື່ນໆ.

7. ການແກ້ໄຂບັນຫາ

8. ຂໍ້ມູນຈໍາເພາະ

• ຍີ່ຫໍ້: ROE
• ໝາຍເລກຕົວແບບ: 000001000018219001
• ສີ: ດຳ
• ຂະໜາດຜະລິດຕະພັນ: ຂະໜາດ 30 cm (ເລິກ) x 36 cm (ກວ້າງ) x 46 cm (ສູງ)
• ນ້ຳໜັກ: 7.22 ກິ​ໂລກ​ຣາມ
• ຄວາມອາດສາມາດ: 1500 ກຣາມ
• ພະລັງງານ/ວັດtage: 850 ວັດ
• ວັດສະດຸ: ພາດສະຕິກ

ຮູບທີ 8.1: Dimensions of the Karaca BakeXL Bread Maker. This image visually represents the depth (30cm), width (36cm), and height (46cm) of the appliance.

9. ການຮັບປະກັນແລະການສະຫນັບສະຫນູນ

For warranty information, technical support, or service inquiries, please refer to the warranty card included with your product or visit the official KARACA website. Do not attempt to repair the appliance yourself, as this will void the warranty and may pose safety risks.

ທ່ານ​ສາ​ມາດ​ຊອກ​ຫາ​ຂໍ້​ມູນ​ເພີ່ມ​ເຕີມ​ແລະ​ລາຍ​ລະ​ອຽດ​ການ​ຕິດ​ຕໍ່​ກ່ຽວ​ກັບ​ການ​ KARACA Store on Amazon.