1. ບົດແນະນຳ
Thank you for choosing the VonShef 9L Electric Food Steamer. This appliance is designed to provide a healthy and efficient way to cook a variety of foods, from vegetables and fish to rice and dumplings. Please read this manual carefully before first use to ensure safe and optimal performance. Keep these instructions for future reference.
2. ຄໍາແນະນໍາຄວາມປອດໄພທີ່ສໍາຄັນ
ເມື່ອໃຊ້ເຄື່ອງໃຊ້ໄຟຟ້າ, ຄວນລະວັງຄວາມປອດໄພຂັ້ນພື້ນຖານສະເໝີ, ລວມທັງສິ່ງຕໍ່ໄປນີ້:
- ອ່ານຄໍາແນະນໍາທັງຫມົດກ່ອນທີ່ຈະນໍາໃຊ້.
- ຢ່າແຕະພື້ນຜິວທີ່ຮ້ອນ. ໃຊ້ດ້າມຈັບ ຫຼື ບິດ.
- ເພື່ອປ້ອງກັນໄຟຟ້າ, ຢ່າເອົາສາຍໄຟ, ປລັກສຽບ, ຫຼືຫົວໜ່ວຍຫຼັກໃນນ້ຳ ຫຼືຂອງແຫຼວອື່ນໆ.
- ການເບິ່ງແຍງຢ່າງໃກ້ຊິດແມ່ນມີຄວາມຈໍາເປັນໃນເວລາທີ່ອຸປະກອນໃດໆຖືກນໍາໃຊ້ໂດຍຫຼືຢູ່ໃກ້ກັບເດັກນ້ອຍ.
- ຖອດປລັກອອກຈາກປລັກສຽບໃນເວລາທີ່ບໍ່ໄດ້ໃຊ້ແລະກ່ອນທີ່ຈະເຮັດຄວາມສະອາດ. ປ່ອຍໃຫ້ເຢັນກ່ອນທີ່ຈະໃສ່ຫຼືເອົາຊິ້ນສ່ວນ.
- ຫ້າມນຳໃຊ້ເຄື່ອງໃຊ້ທີ່ມີສາຍໄຟ ຫຼື ປລັກສຽບທີ່ເສຍຫາຍ, ຫຼື ຫຼັງຈາກເຄື່ອງໃຊ້ຜິດປົກກະຕິ ຫຼືໄດ້ຮັບຄວາມເສຍຫາຍໃນທຸກຮູບແບບ.
- ການນໍາໃຊ້ອຸປະກອນເສີມທີ່ບໍ່ແນະນໍາໂດຍຜູ້ຜະລິດເຄື່ອງໃຊ້ອາດຈະເຮັດໃຫ້ເກີດການບາດເຈັບ.
- ຢ່າໃຊ້ນອກ.
- ຢ່າປ່ອຍໃຫ້ສາຍໄຟແຂວນໃສ່ຂອບໂຕະ ຫຼືໂຕະ, ຫຼືແຕະພື້ນຜິວທີ່ຮ້ອນ.
- ຢ່າວາງໃສ່ ຫຼືຢູ່ໃກ້ກັບເຕົາແກ໊ສຮ້ອນ ຫຼືເຕົາໄຟຟ້າ, ຫຼືໃນເຕົາອົບທີ່ມີຄວາມຮ້ອນ.
- ຕ້ອງໃຊ້ຄວາມລະມັດລະວັງເປັນຢ່າງຍິ່ງໃນເວລາເຄື່ອນຍ້າຍເຄື່ອງທີ່ບັນຈຸນ້ຳມັນຮ້ອນ ຫຼືຂອງແຫຼວຮ້ອນອື່ນໆ.
- ສຽບປລັກສຽບໃສ່ເຄື່ອງທຸກຄັ້ງກ່ອນ, ຈາກນັ້ນສຽບສາຍໃສ່ປລັກສຽບໃສ່ຝາ. ເພື່ອຕັດການເຊື່ອມຕໍ່, ເຮັດໃຫ້ການຄວບຄຸມໃດໆ "ປິດ", ຫຼັງຈາກນັ້ນເອົາປລັກອອກຈາກເຕົ້າສຽບຝາ.
- ຢ່າໃຊ້ເຄື່ອງໃຊ້ອື່ນນອກເໜືອໄປຈາກການໃຊ້ທີ່ຕັ້ງໃຈ.
- ໃຫ້ແນ່ໃຈວ່າອ່າງເກັບນ້ຳໄດ້ຖືກເຕີມເຕັມໃຫ້ຢູ່ໃນລະດັບທີ່ເໝາະສົມກ່ອນການດຳເນີນງານ.
- The appliance is equipped with boil-dry protection, which will automatically shut off the unit if the water level becomes too low.
3. ຜະລິດຕະພັນເກີນview (ສ່ວນປະກອບ)
Familiarize yourself with the components of your VonShef Food Steamer:
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ຫົວໜ່ວຍຫຼັກ: The base of the steamer containing the heating element, water reservoir, control panel, and timer. It features a stainless steel body for durability.
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Steaming Tiers (x3): Three transparent, stackable tiers that allow for simultaneous steaming of different foods. These are BPA-free and designed for efficient steam circulation.
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ໂຖເຂົ້າ: A dedicated bowl included for cooking rice or other grains within one of the steaming tiers.
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ຝາປິດ: A clear lid that fits on top of the uppermost steaming tier to contain steam during cooking.
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ກະດານຄວບຄຸມ: Located on the front of the main unit, featuring a 60-minute timer dial and an indicator light.
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ເຄື່ອງວັດນ້ຳ: An external indicator on the side of the main unit to easily monitor the water level.
4. ຕັ້ງຄ່າ
- ການຫຸ້ມຫໍ່: ເອົາສ່ວນປະກອບທັງໝົດອອກຈາກການຫຸ້ມຫໍ່ຢ່າງລະມັດລະວັງ. ເກັບຮັກສາການຫຸ້ມຫໍ່ໄວ້ເພື່ອເກັບຮັກສາ ຫຼື ກຳຈັດໃນອະນາຄົດ.
- ທໍາຄວາມສະອາດເບື້ອງຕົ້ນ: Before first use, wash the steaming tiers, rice bowl, and lid in warm, soapy water. Rinse thoroughly and dry. Wipe the main unit with a damp ຜ້າ. ຢ່າເອົາຫົວຫນ່ວຍຫຼັກຢູ່ໃນນ້ໍາ.
- ສະພາແຫ່ງ: Place the main unit on a stable, heat-resistant surface. Ensure it is near a power outlet.
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Fill Water Reservoir: Fill the water reservoir with clean, cold water up to the 'MAX' level indicated on the water gauge. You can pour water directly into the side inlets.
- Stack Tiers: Place the desired number of steaming tiers onto the main unit. The tiers are designed to stack securely.
5. ຄໍາແນະນໍາການດໍາເນີນງານ
- ກະກຽມອາຫານ: Wash and prepare your food items. Cut larger items into smaller, uniform pieces for even cooking.
- Load Tiers: Place food loosely into the steaming tiers. Do not overfill, as this can impede steam circulation and cooking efficiency. For rice, use the provided rice bowl and add water according to rice type instructions.
- Assemble Steamer: Stack the loaded tiers onto the main unit, then place the lid securely on top.
- ປລັກອິນ: ສຽບສາຍໄຟເຂົ້າໄປໃນບ່ອນສຽບໄຟຟ້າທີ່ເຫມາະສົມ.
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ຕັ້ງເວລາ: Turn the 60-minute timer dial clockwise to your desired cooking time. The indicator light will illuminate, signifying that the steamer is operating. Steam will begin to generate within minutes.
- ຕິດຕາມລະດັບນ້ຳ: Periodically check the water level using the external water gauge. If the water level drops too low, you can add more water through the side inlets without interrupting the steaming process.
- ການປ້ອງກັນການຕົ້ມ-ແຫ້ງ: If the water reservoir runs dry, the boil-dry protection feature will automatically shut off the steamer. The indicator light will turn off. Refill the reservoir and restart the timer if further cooking is required.
- ສໍາເລັດ: Once the timer reaches zero, the steamer will automatically switch off and a bell will sound. The indicator light will turn off.
- ໃຫ້ບໍລິການ: Carefully remove the lid and steaming tiers using oven mitts, as steam will be hot. Serve food immediately.
6. ການບໍາລຸງຮັກສາແລະການທໍາຄວາມສະອາດ
Regular cleaning will ensure the longevity and hygiene of your steamer.
- ຖອດປລັກແລະເຢັນ: ໃຫ້ຖອດປລັກເຄື່ອງອົບໄອນ້ຳອອກຈາກປລັກໄຟສະເໝີ ແລະ ປ່ອຍໃຫ້ມັນເຢັນລົງໝົດກ່ອນທຳຄວາມສະອາດ.
- ລ້າງຊິ້ນສ່ວນທີ່ຖອດອອກໄດ້: The steaming tiers, rice bowl, and lid are dishwasher safe. Alternatively, wash them in warm, soapy water, rinse thoroughly, and dry.
- ຫນ່ວຍບໍລິການຫຼັກສະອາດ: ເຊັດດ້ານນອກຂອງຫນ່ວຍງານຕົ້ນຕໍດ້ວຍການໂຄສະນາamp ຜ້າ. ຢ່າໃຊ້ເຄື່ອງເຮັດຄວາມສະອາດຂັດຫຼືແຜ່ນຂັດ. ຢ່າເອົາຫົວຫນ່ວຍຫຼັກໄວ້ໃນນໍ້າ ຫຼືຂອງແຫຼວອື່ນໆ.
- ການປັບຂະ ໜາດ: Over time, mineral deposits (limescale) may build up in the water reservoir. To descale, fill the reservoir with a mixture of equal parts water and white vinegar. Run the steamer for 20-30 minutes. Unplug, let cool, then empty and rinse the reservoir thoroughly. Repeat if necessary.
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ການເກັບຮັກສາ: Ensure all parts are clean and dry before storing. The steaming tiers can be inverted and stacked for compact storage.
7. ການແກ້ໄຂບັນຫາ
| ບັນຫາ | ສາເຫດທີ່ເປັນໄປໄດ້ | ການແກ້ໄຂ |
|---|---|---|
| Steamer ບໍ່ເປີດ. | ບໍ່ສຽບ; ພະລັງງານ outage; timer not set; boil-dry protection activated. | Ensure unit is plugged in. Check power supply. Turn timer dial to desired cooking time. Check water level and refill if necessary. |
| ບໍ່ມີໄອນ້ໍາຖືກຜະລິດ. | Insufficient water in reservoir; heating element malfunction. | Fill water reservoir to MAX level. If problem persists, contact customer support. |
| ອາຫານບໍ່ໄດ້ແຕ່ງຢູ່ສະເໝີ ຫຼືໃຊ້ເວລາດົນເກີນໄປ. | Overfilled tiers; food pieces too large; lid not properly sealed; insufficient cooking time. | Do not overfill tiers. Cut food into smaller, uniform pieces. Ensure lid is securely placed. Increase cooking time as needed. |
| ນ້ໍາຮົ່ວອອກຈາກຫນ່ວຍ. | Tiers not properly seated; reservoir overfilled. | Ensure steaming tiers are correctly stacked and seated. Do not fill water above the MAX line. |
8. ຂໍ້ມູນຈໍາເພາະ
| ຄຸນສົມບັດ | ລາຍລະອຽດ |
|---|---|
| ຍີ່ຫໍ້ | ວອນເຊຟ |
| ໝາຍເລກຕົວແບບ | 2000047 |
| ພະລັງງານ | 800W |
| ຄວາມອາດສາມາດ | 9 ລິດ (ທັງໝົດ) |
| ຊັ້ນ | 3 Removable Stackable Tiers |
| ໂມງຈັບເວລາ | 60-Minute Mechanical Timer |
| ວັດສະດຸ | Stainless Steel (base), BPA-Free Plastic (tiers) |
| ສີ | Silver, Black, Clear |
| ຂະໜາດສິນຄ້າ (L x W x H) | 32 x 25 x 43 cm |
| ນ້ໍາຫນັກລາຍການ | 1.9 ກິໂລ |
| ຄຸນນະສົມບັດຄວາມປອດໄພ | Boil Dry Protection, Automatic Shut-off |
9. ການຮັບປະກັນແລະການສະຫນັບສະຫນູນ
VonShef products are designed with quality and customer satisfaction in mind. While specific warranty periods may vary by region and retailer, VonShef is committed to delivering durable and reliable kitchen electricals. For any product inquiries, technical support, or warranty claims, please contact the retailer from whom you purchased the product or visit the official VonShef webເວັບໄຊສໍາລັບຂໍ້ມູນຕິດຕໍ່ບໍລິການລູກຄ້າ.
ສໍາລັບຂໍ້ມູນເພີ່ມເຕີມແລະການສະຫນັບສະຫນູນ, ກະລຸນາໄປຢ້ຽມຢາມ VonShef Brand Store.
