KBS 20-IN-1 Bread Maker MBF-014A User Manual

1. ການແນະນໍາ ແລະຫຼາຍກວ່າview

Thank you for choosing the KBS 20-IN-1 Bread Maker, Model MBF-014A. This appliance is designed to simplify your bread-making process with its versatile programs and user-friendly features. Please read this manual thoroughly before operation to ensure safe and optimal use.

Image: KBS 20-IN-1 Bread Maker, Model MBF-014A, in White-Gold color.

ຄຸນ​ນະ​ສົມ​ບັດ​ທີ່​ສໍາ​ຄັນ​:

• 20 ເມນູທີ່ຕັ້ງໂປຣແກຣມໄວ້ລ່ວງໜ້າ: Including Soft Bread, Sweet Bread, Natural Sourdough, French Bread, Whole Wheat, Quick Bread, Sugar-free, Multigrain, Gluten-free, Buttermilk Bread, Bread Dough, Pizza Dough, Pasta Dough, Leaven Dough, Cake, Jam, Yogurt, Bake, Custom Mode, and Polish Bread.
• Custom Program (Menu 19): Allows 100% customization of time for each of the 6 steps: autolysing, basic rise, degassing, re-rise, reshape, and last rise. Settings can be saved for repeated use.
• Nonstick Ceramic Pan & Stainless Steel Paddle: Features a 3000°F-fired ceramic pan for long-lasting nonstick performance and a durable stainless steel paddle tested for 10,000 cycles.
• ການໄຫຼວຽນຂອງອາກາດຮ້ອນ 360°: Ensures uniform baking and browning for a crispier crust and fluffier interior.
• 650W Variable-Frequency Motor: Provides 360° planetary mixing and adjusts speed for different doughs, offering energy efficiency and extended lifespan.
• 4-Season Constant Temperature System: Dual NTC and PID temperature control maintains consistent warmth, precisely locking onto an optimal 38°C rising zone.
• ຟັງຊັນຄວາມສະດວກ: 15-hour delay timer, 60-minute keep warm function, and 15-minute power outage ສໍາຮອງຂໍ້ມູນ.
• Capacity & Crust Control: Bakes 1, 1.5, or 2 lb loaves with three crust settings (light, medium, dark).
• Durable & Intuitive Design: High-quality stainless steel body with a seamless glass digital touch panel for easy cleaning and modern aesthetics.

2. ຄໍາແນະນໍາຄວາມປອດໄພ

ເພື່ອປ້ອງກັນການບາດເຈັບສ່ວນບຸກຄົນຫຼືຄວາມເສຍຫາຍຂອງຊັບສິນ, ກະລຸນາປະຕິບັດຕາມຄວາມລະມັດລະວັງດ້ານຄວາມປອດໄພຕໍ່ໄປນີ້:

• ຕ້ອງຮັບປະກັນວ່າເຄື່ອງເຮັດເຂົ້າຈີ່ຖືກວາງໄວ້ເທິງພື້ນຜິວທີ່ໝັ້ນຄົງ, ຮາບພຽງ, ທົນຄວາມຮ້ອນ, ແລະ ຫ່າງຈາກວັດສະດຸໄວໄຟ.
• ຢ່າເອົາເຄື່ອງໃຊ້, ສາຍໄຟ, ຫຼືສຽບໃສ່ນໍ້າ ຫຼື ນໍ້າອື່ນໆ.
• ຮັກສາເດັກນ້ອຍ ແລະສັດລ້ຽງຢູ່ຫ່າງຈາກເຄື່ອງໃຊ້ໃນເວລາເຮັດວຽກ. ດ້ານນອກສາມາດຮ້ອນໄດ້.
• Unplug the bread maker from the outlet when not in use, before assembling or disassembling parts, and before cleaning.
• ຫ້າມ​ນຳ​ໃຊ້​ເຄື່ອງ​ໃຊ້​ທີ່​ມີ​ສາຍ​ໄຟ ຫຼື ປລັກ​ສຽບ​ທີ່​ເສຍ​ຫາຍ, ຫຼື ຫຼັງ​ຈາກ​ເຄື່ອງ​ໃຊ້​ຜິດ​ປົກ​ກະ​ຕິ ຫຼື​ໄດ້​ຮັບ​ຄວາມ​ເສຍ​ຫາຍ​ໃນ​ທຸກ​ຮູບ​ແບບ.
• ຫຼີກເວັ້ນການສໍາຜັດກັບພາກສ່ວນທີ່ເຄື່ອນຍ້າຍ.
• ຢ່າໃຊ້ໄຟລ໌ແນບທີ່ບໍ່ແນະນໍາຫຼືຂາຍໂດຍຜູ້ຜະລິດ.
• ຢ່າວາງໃສ່ ຫຼືຢູ່ໃກ້ກັບເຕົາແກ໊ສຮ້ອນ ຫຼືເຕົາໄຟຟ້າ, ຫຼືໃນເຕົາອົບທີ່ມີຄວາມຮ້ອນ.
• ໃຊ້ຄວາມລະມັດລະວັງທີ່ສຸດໃນເວລາເຄື່ອນຍ້າຍເຄື່ອງໃຊ້ທີ່ບັນຈຸນ້ຳມັນຮ້ອນ ຫຼືຂອງແຫຼວຮ້ອນອື່ນໆ.
• ຢ່າໃຊ້ເຄື່ອງໃຊ້ອື່ນນອກເໜືອໄປຈາກການໃຊ້ໃນຄົວເຮືອນ.
• ຮັບປະກັນ voltage ຊີ້ບອກຢູ່ໃນເຄື່ອງໃຊ້ແມ່ນກົງກັບເຄື່ອງສາຍໃນທ້ອງຖິ່ນຂອງເຈົ້າtage ກ່ອນທີ່ຈະເຊື່ອມຕໍ່ເຄື່ອງໃຊ້.
• The bread pan and paddle are nonstick ceramic. Avoid using metal utensils that could scratch the surface.

3. ສ່ວນປະກອບຂອງຜະລິດຕະພັນ ແລະອຸປະກອນເສີມ

Familiarize yourself with the parts of your KBS Bread Maker and the included accessories.

Image: Included accessories for the KBS Bread Maker.

ອຸປະກອນເສີມລວມ:

• 1 x Nonstick Ceramic Pan
• 1 x Stainless Steel Paddle
• 1 x ຖົງມືທົນທານຕໍ່ຄວາມຮ້ອນ
• ເຕະບານມາດຕະການ 1 x
• 1 x Measuring Spoon
• 1 x Hook (for paddle removal)
• 1 x ຄູ່ມືຜູ້ໃຊ້ (ເອກະສານນີ້)
• ປື້ມບັນສູດ 1 x

ແຜງຄວບຄຸມຜ່ານview:

ຮູບພາບ: ລາຍລະອຽດ view of the KBS Bread Maker's digital touch panel and menu options.

The seamless glass digital panel features intuitive touch controls for selecting menus, loaf size, crust color, and starting/stopping the baking process. A clear LCD display shows program status and time remaining.

4. ຕັ້ງຄ່າ

1. ການຫຸ້ມຫໍ່: Carefully remove all packaging materials and accessories. Inspect the bread maker for any damage.
2. ທໍາຄວາມສະອາດ: Before first use, clean the bread pan, paddle, and other accessories with warm, soapy water. Wipe the exterior of the appliance with a damp ຜ້າ. ຕາກໃຫ້ແຫ້ງທຸກພາກສ່ວນຢ່າງລະອຽດ.
3. ການຈັດວາງ: Place the bread maker on a dry, stable, heat-resistant countertop, ensuring adequate ventilation around the unit. Do not place it near heat sources or in direct sunlight.
4. ໃສ່ກະທະເຂົ້າຈີ່: Place the nonstick ceramic bread pan into the baking chamber. Ensure it is securely seated by twisting it gently until it locks into place.
5. ຄັດຕິດ Paddle Kneading: Insert the stainless steel kneading paddle onto the shaft at the bottom of the bread pan.
6. ການເຊື່ອມຕໍ່ພະລັງງານ: Plug the power cord into a grounded electrical outlet. The bread maker will beep, and the display will light up, indicating it is ready for operation.

5. ຄໍາແນະນໍາການດໍາເນີນງານ

Follow these steps to bake your desired bread or prepare other items using your KBS Bread Maker.

ການ​ດໍາ​ເນີນ​ງານ​ພື້ນ​ຖານ​:

1. ເພີ່ມສ່ວນປະກອບ: Refer to your recipe book. Typically, liquids are added first, followed by dry ingredients, and finally yeast on top. Ensure yeast does not come into direct contact with liquids or salt initially.
2. ປິດຝາ: Close the lid of the bread maker securely.
3. ເລືອກເມນູ: Press the "MENU" button repeatedly to cycle through the 20 available programs until your desired program number is displayed.
   

   Image: The 20 pre-programmed menu options on the bread maker.

4. ເລືອກ​ຂະ​ຫນາດ Loaf​: Press the "LOAF" button to choose between 1 LB, 1.5 LB, or 2 LB loaf sizes, if applicable for the selected program.
   

   Image: Loaf size and crust color selection options.

5. ເລືອກສີ Crust: Press the "COLOR" button to choose between Light, Medium, or Dark crust settings, if applicable.
6. ຕັ້ງໂມງຈັບເວລາຊັກຊ້າ (ທາງເລືອກ): If you wish to delay the start of the baking process, use the "+" and "-" buttons to set the desired delay time (up to 15 hours). The delay time includes the baking time.
   

   Image: Features for delayed start, keep warm, and power backup.
7. ເລີ່ມການອົບ: Press the "START/STOP/PAUSE" button to begin the program. The bread maker will start kneading.
8. ການຕິດຕາມ: You can observe the kneading and rising process through the viewing window. The 360° hot air circulation ensures even baking.
   

   Image: Illustration of 360° surround convection and NTC/PID temperature control.

9. ສິ້ນສຸດໂຄງການ: Once the program is complete, the bread maker will beep and automatically switch to the 60-minute "Keep Warm" function.
10. ເອົາເຂົ້າຈີ່ອອກ: Using the provided heat-resistant glove and hook, carefully remove the bread pan from the appliance. Invert the pan to release the bread onto a wire rack to cool. Remove the kneading paddle from the bread using the hook if it remains embedded.

Using Custom Mode (Menu 19):

The Custom Mode allows you to precisely control each stage of the bread-making process:

• Select Menu 19.
• Use the "+" and "-" buttons to adjust the duration for each of the 6 steps: Autolysing, Basic Rise, Degassing, Re-rise, Reshape, and Last Rise.
• Once settings are finalized, press "START/STOP/PAUSE" to save and begin. These settings will be remembered for future use of Custom Mode.

6. ການບໍາລຸງຮັກສາແລະການທໍາຄວາມສະອາດ

Regular cleaning and maintenance will prolong the life of your bread maker and ensure optimal performance.

ຄໍາແນະນໍາການທໍາຄວາມສະອາດ:

1. ຖອດປລັກ: ຖອດປລັກເຄື່ອງທຸກຄັ້ງ ແລະປ່ອຍໃຫ້ມັນເຢັນຫມົດກ່ອນທໍາຄວາມສະອາດ.
2. ກະ​ທະ​ນ​້​ໍາ​ເຂົ້າ​ຈີ່​ແລະ Kneading Paddle​:
   • Remove the bread pan and kneading paddle. If the paddle is stuck, fill the pan with warm water and let it soak for 30 minutes before removing.
   • Wash with warm, soapy water using a soft sponge or cloth. Do not use abrasive cleaners or metal scouring pads, as this can damage the nonstick ceramic coating.
   • Rinse thoroughly and dry completely before reassembling or storing. The ceramic pan is dishwasher safe, but hand washing is recommended to preserve the nonstick coating.
3. ພາຍນອກ: ເຊັດດ້ານນອກຂອງເຄື່ອງເຮັດເຂົ້າຈີ່ດ້ວຍຄວາມອ່ອນໂຍນ, ງamp ຜ້າ. ຢ່າໃຊ້ເຄື່ອງເຮັດຄວາມສະອາດຂັດ.
4. ຝາປິດ ແລະ Viewໃນ​ປ່ອງ​ຢ້ຽມ​: Wipe the inside of the lid and the viewຢູ່ໃນປ່ອງຢ້ຽມທີ່ມີການໂຄສະນາamp ຜ້າ. ສໍາລັບຮອຍເປື້ອນທີ່ແຂງ, ໃຫ້ໃຊ້ຢາຊັກຟອກອ່ອນໆ.
5. ຫ້ອງອົບ: Remove any crumbs or residue from the baking chamber with a soft brush or damp ຜ້າ.

ການເກັບຮັກສາ:

Ensure all parts are clean and dry before storing. Store the bread maker in a cool, dry place, away from direct sunlight and out of reach of children.

7. ການແກ້ໄຂບັນຫາ

If you encounter any issues with your bread maker, refer to the following common problems and solutions:

If the problem persists, please contact KBS customer support.

8. ຂໍ້ມູນຈໍາເພາະ

• ຕົວແບບ: MBF-014A
• ພະລັງງານ: 650W
• ສະບັບtage: 120 ໂວນ
• ຄວາມອາດສາມາດ: Up to 2 Pounds (1LB, 1.5LB, 2LB options)
• ຂະໜາດຜະລິດຕະພັນ: 8"D x 13.4"W x 11"H
• ນ້ໍາຫນັກລາຍການ: 12.87 ປອນ
• ວັດສະດຸ: 100% Stainless Steel Body, Ceramic NonStick Pan, Ceramic Paddle
• ຈໍານວນໂຄງການ: 20
• ຕົວຈັບເວລາຊັກຊ້າ: ສູງສຸດ 15 ຊົ່ວໂມງ
• ຮັກສາຄວາມອົບອຸ່ນ: 60 ນາທີ
• Power Interruption Recovery: 15 ນາທີ
• Crust Colors: ແສງສະຫວ່າງ, ປານກາງ, ຊ້ໍາ

9. ການຮັບປະກັນແລະການສະຫນັບສະຫນູນ

KBS is committed to providing high-quality products and excellent customer service.

ສະຫນັບສະຫນູນດ້ານວິຊາການ:

Our team of experienced engineers and professional customer service representatives is available to assist you. We aim to deliver customized solutions with rapid response within 12 hours.

For technical assistance or inquiries, please visit the official KBS website or contact our customer service team through the contact information provided on the product packaging or official webເວັບໄຊ.

ກະລຸນາຮັກສາຫຼັກຖານການຊື້ຂອງທ່ານສໍາລັບການຮຽກຮ້ອງການຮັບປະກັນ.